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Ped's Kafé Thai Restaurant menu

11 dishes across 5 sections $20 to $40 Thai restaurant

Prices transcribed from the printed menu, last checked

Menu Ped's Kafé Thai Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Soup 2 dishes

  • Tohm Yum Prawn A$15.50

    Spicy hot & sour broth with traditional Thai prawn, chili, Thai herbs, mushroom and cherry tomato

  • Tom Ka Chicken A$14.50

    Spicy hot & sour chicken in creamy coconut milk soup with taste of Thai herbs, mushroom and cherry tomato

Appetisers 12 dishes

  • Mix Entree A$14.50

    A delightful assortment of spring roll, curry puff, golden bag, and coconut prawn.

  • Chicken Satay A$14.50

    Marinated char grilled chicken on skewer served with homemade peanut sauce (4pcs)

  • egetable Spring Roll (Veg) A$11.50

    Mixed vegetables rolled in light pastry served with homemade sweet chilli sauce (4pcs)

  • Thai Fish Cakes A$11.50

    Traditional Thai fish cakes made with curry paste, Thai herbs served with cucumber, chilli and crushed peanut sauce (4pcs)

  • Tempura Vego (Veg) A$15.50

    Golden fried seasonal vegetables and spicy tofu in tempura batter served with homemade mango & ginger sauce

  • Golden Calamari A$15.50

    Flash fried NZ calamari marinated with pepper, herbs and chilli served with chilli and crushed peanut caramel dipping sauce

  • Coconut Prawns(GF) A$15.50

    Prawns marinated with spices and crumbed with shredded coconut served with plum sauce (4pcs)

  • Curry Puffs A$12.50

    Minced chicken mixed with Thai yellow curry, onion, carrot and potato wrapped in pastry served with cucumber salad and sweet and sour cucumber sauce (4pcs)

  • Golden Bag (Thung Tong) A$12.50

    Crispy pastry stuffed with minced chicken and sweet corn, served with sweet chilli sauce (4pcs)

  • Son-in-Law Eggs A$12.50

    One of famous dishes in Thailand is ‘khai luuk kheuy’ or ‘son-in-law eggs’ Deep fried eggs topped with a simple sweet tamarind sauce and crispy shallots (4pcs)

  • Crispy Tofu A$14.50

    Slightly deep fried tofu with lime leaves and chopped lemongrass with sweet chili tamarind sauce with your choice of: Appetiser(4pcs) or Main dish(6pcs)

  • Vegetable Steamed Dumpling (Veg) A$11.50

    Mixed vegetables in the mini wrap served with homemade soy sauce (small 10pcs)

Fresh Salads from the Garden 9 dishes

  • Soft Shell Crab Tempura with Herbal Apple Salad A$26.50

    Tempura soft shell crab served with spicy sweet and sour herbal apple

  • Crispy Greens and Golden Dreams A$33.00

    Fried Chicken in Sweet Soy Chilli Sauce Available less spicy (without chilli)

  • Authentic Grilled Beef Waterfall Salad A$25.50

    Char Grilled Porterhouse salad with fresh thai herbs and tomato drizzled with lemon dressing

  • Larb Gai-Chicken Salad A$22.50

    A traditional Thai minced chicken salad tossed with fresh lemon juice, sweet chilli jam sauce, cherry tomato, coriander, mint and herbs with Thai spicy lemon dressing

  • Duck Saladalad A$26.50

    Grilled duck salad with combination of seasonal fruit and drizzled w ith fre sh lemon dressin dressing

  • Snow Pea Salad A$25.50

    Traditional Thai snow pea salad served with minced chicken, poached prawn drizzled with s swe et and tangy dressing topped with poached egg

  • Grilled Eggpl ants Salad (Yum Yum-ma-kuakua-paopao) A$24.50

    Spicy Roasted Eggplants Salad with fresh mixed seasonal fruit fruit, cashew nuts with special Thai dressing

  • Grilled Salmon Salad A$27.50

    Grilled fresh salmon fillet witwith fresh Thai authentic salad

  • Grilled Prawn and calamari Salad A$27.50

    Grilled prawn and calamari tossed with spicy sweet and sour herbal apple salad and special Thai dressing

Curry Straight from the Pot 9 dishes

  • Stewed Beef Massaman Curry A$26.50

    Slow cook tender beef in aromatic massaman curry sauce with roasted cashew nuts and potatoes

  • Lamb Shanks with chef’s special Red curry sauce A$31.00

    low cooked lamb shanks with asparagus, mushroom and panang red curry sauce

  • Thai Traditional Green Curry A$24.50

    hai aromatic green curry paste and cooked in coconut milk with pea, zucchini and eggplant and your choice of chicken, beef or vegetables

  • Seafood Green Curry Served in Young Coconut A$28.50

    Traditional Thai famous green curry with your choice of mixed seafood, prawn or fish served in a young coconut

  • Thai Panang Red Curry A$24.50

    Thai aromatic panang red curry with fresh chilli and green bean cooked in coconut milk and your choice of chicken, beef or vegetables

  • Emerald Duck Curry A$26.50

    Traditional Thai roasted duck green curry served with fresh mixed seasonal fruit

  • Stewed Pork Spare Ribs A$26.50

    Slow cooked aromatic pork spare ribs with spices served with Chinese cabbage and basil

  • Fisherman Platter A$27.50

    Deep fried battered mixed seafood or fish fillet topped with thick choo-chee curry sauce

  • Coconut Fish A$27.50

    Deep fried battered Basa fillets coat with coconut cream sauce and mixed vegetables Then sprinkled with coconut flakes

Stir Fried from the Wok 11 dishes

  • Chicken And Cashew Nut(GFBR-Gluten Free By Request) A$24.50

    Stir fried chicken with roasted cashew nuts, spring onion, dried chilli and water chestnuts

  • Garlic And Pepper Platelate(GFBR ) A$24.50

    Stir fried with garlic and pepper with your choice of of: Chichen, Beef and Mixed Seafood or Prawn

  • Mixed Seasonal Vegetables(GFBR) A$24.50

    Stir fried mixed seasonal vegetables, tofu and rice vermicelli with homemade sauce

  • Siam Kasat(GFBR) A$26.50

    Deep fried marinated prawns, NZ calamari and chicken then wok fried with capsicum, peas, broccoli and roasted cashew nuts with special Thai chilli paste

  • Spicy Lamb A$27.50

    Delightful dish of marinated lamb topside with fresh chilli, lemongrass, snow peas, broccoli, mushroom and Thai basil

  • Wok Fried Sweet Basil(GFBR) A$24.50

    hai famous spicy wok fried Thai basil, green bean, broccoli with your choice of: Chicken/Beef and Mixed Seafood or Prawns

  • Wok Fried Seafood In Red Curry Sauce(GFBR) A$27.50

    Seafood spicy stir-fry (mussel, tiger prawn, fish and NZ Calamari) with Kracchai(Thai herb), green pepper corn, lime leaf, basil with Special Red Curry Sauce

  • Wok Fried Eggplant And Tofu(GFBR) A$24.50

    Stir fried eggplant with basil, special homemade sauce then finished off with deep fried tofu

  • Wok Fried Curry Soft Shell Crab(GFBR) A$27.50

    A mild curry dish of soft shell crab with coconut milk and curry powder sauce

  • Wok Fried Turmeric Prawns and Calamari(GFBR) A$27.50

    Stir fried prawns and NZ calamari with egg, rice vermicelli, snow peas, capsicum and turmeric, curry powder sauce

  • Wok Fried Pad Ginger Beef(GFBR) A$24.50

    Stir fried Beef with ginger, broccoli. mushroom and homemade stir fried sauce

From the Grill/BBQ 4 dishes

  • BBQ Marinated Beef A$24.50

    Thinly sliced beef marinated in a sweet and savory sauce served with mix salad

  • BBQ Marinated Pork A$24.50

    Thinly sliced pork marinated in a sweet and savory sauce served with mix salad

  • Grilled Salmon A$27.50

    Grilled fresh salmon fillet with fresh Thai salad

  • Grilled Prawn and Calamari Salad A$27.50

    Grilled prawn and calamari tossed with spicy sweet and sour herbal apple salad

Noodle and Rice 5 dishes

  • Fried Rice A$21.50

    Delicious Thai style fried rice with your choice of: Chicken/Beef/Vegetables 21.5, Mixed Seafood or Prawns 25.5

  • Pad Thai(GF) A$23.50

    Number one stir fried rice noodles with egg, vegetables, dry shrimp, sweet dried turnip and crushed roast peanut with tamarind sauce with your choice of: Chicken/Beef/Vegetables 23.5, Mixed Seafood or Prawns 26.5

  • Pad See Ewe A$23.50

    A stir-fry dish of thick rice noodles with egg, bean sprouts and vegetables with your choice of: Chicken/Beef/Vegetables 23.5, Mixed Seafood or Prawns 26.5

  • Steamed Jasmine Rice A$5.00

    Our finest quality steamed jasmine rice

  • Aromatic Thai Coconut Rice A$6.00

    Steamed jasmine rice with special coconut milk dressing

Bread 1 dishes

  • Roti Bread A$6.00

    Roti bread served with homemade curry peanut sauce

Desserts 6 dishes

  • Thai Pancakes with Custard Stuff A$14.00

    Thai dessert pancakes with custard stuff with coconut ice cream

  • Coconut Banana A$14.00

    Deep fried banana in coconut batter with ginger mango sauce and a dash of coconut ice cream

  • Sticky Rice Pudding with Banana A$14.00

    Steamed sticky rice pudding with banana served with coconut ice cream and ginger mango sauce

  • Black Sticky Rice Pudding A$14.00

    Homemade black sticky rice pudding with taro served coconut ice cream

  • Ice Cream A$8.00

    Imported Coconut and Mango Ice cream from Thailand with sliced apple

  • Tea A$3.50

Ped’s Kafe Banquet 2 dishes

  • CLASSIC 38 A$38.00

    Appetiser Spring Rolls, Golden Bags and Fish Cakes served with special sauce Main Curry(2 curry choice) Green Curry Chicken, Massaman Curry Beef or Panang Curry Chicken Main Stir- Fried/Grilled (2 main choice): (Stir-Fried section) Cashews Nuts Chicken, Garlic and Pepper Chicken or Beef, Wok Fried Sweet Basil Chicken or Beef, Mixed Seasonal Vegetables, (Grilled section) Thai style BBQ Marinated Beef and Pork (Noodle and Rice section) Pad Thai Chicken or Pad See Ewe Chicken or Beef Dessert Coconut or Mango Ice Cream

  • ADVENTURE 48 A$48.00

    Appetiser Coconut Prawns, Curry Puffs and Chicken Satay served with special sauce Salad (1 salad choice): Authentic Grilled Beef Waterfall Salad, Larb Gai-Chicken salad, Duck Salad, Snow Pea Salad or Soft Shell Crab Tempura with Herbal Apple Salad Main curry(2 curry choice) Green Curry Chicken, Massaman Curry Beef or Panang Curry Chicken Main Stir- Fried/Grilled (2 main choice): (Stir-fried section) Siam Kasat, Spicy Lamb, Wok Fried Seafood in Red Curry Wok, Fried Turmeric Prawn And Calamari (Grilled section) Thai style BBQ marinated Beef or Pork (Noodle and Rice section) Pad Thai Prawn or Pad See Ewe Seafood Dessert Ped’s Kafe Dessert Platter

Chef's Recommendation 4 dishes

  • Whole Barramundi Fish A$36.00

    Deep fried Crisp whole barramundi with lemon, tomato with chef special dressing

  • Lamb Shanks with chef’s special curry sauce A$31.00

    Slow cooked lamb shanks with special red curry sauce

  • Turmeric Crispy Chicken with special curry sauce A$26.00

    Deep fried turmeric chicken marinated with special yellow curry sauce

  • Honey Soy Garlic Fried Chicken A$27.00

    Sweetness of the honey and brown sugar, saltiness of soy sauce and the tang of the vinegar blends together into a delicious sticky glaze.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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